INSTRUCTION BOOKLETELECTRIC OVENTBS 613Please read this instruction booklet before using the applianceGBi
10Grilling must be carried out with the oven doorclosed. The grill pan handles must beremoved from the pan.How to Use the Grill1. Turn the oven
11Before cleaning always allow the cooling fan tocool the cooker down before switching off at theelectricity supply.The oven should be kept clean at a
12Something not working SYMPTOMn The oven does not come onn The oven temperature light does not come onn The oven light does not come onn It takes t
13If you require spare parts or an engineer contact yourlocal Service Force Centre by telephoning:08705-929929Your call will be routed to the Service
14To contact your local Service Force Centre telephone 08705 929 929CHANNEL ISLANDSGUERNSEY Guernsey ElectricityPO Box 4Vale, GuernseyCha
15MIDLANDSBIRMINGHAM 66 Birch Road EastWyrley Trading EstateWittonBirminghamB6 7DBBOURNE Pinfold RoadBournePE10 9HTBRIDGNORTH 68 St. Marys StreetBri
16Technical DataElectrical ConnectionThe oven is designed to be connected to 230-240V (50Hz)electricity supply.The oven has an easily accessible termi
17Building InPlease ensure that when the oven is installed it iseasily accessible for the engineer in the event ofa breakdown.BUILDING INThe surround
Grafiche MDM - ForlìCUSTOMER CARETricity Bendix55-77 High StreetSloughBerkshire, SL1 1DZTel: 08705-950950© Electrolux Household Appliances Limited 20
2Installation This oven must be installed by qualified personnel to therelevant British Standards. This oven is heavy. Take care when moving it. Re
3This appliance complies with the followingE.E.C. Directives:* 73/23 - 90/683 (Low Voltage Directive);* 93/68 (General Directives);* 89/336 (Electroma
4Description of the Appliance1. Control Panel2. Thermostat Control Knob3. Oven Function Control Knob4. Thermostat Control Light5. Mains on Light6. En
5ControlsOven Function Control KnobOven Light - The oven light will be on without anycooking function.Defrost Setting - This setting is intended to as
6Condensation and steamWhen food is heated it produces steam in the same wayas a boiling kettle. The oven vents allow some of thissteam to escape. How
7Using the Fan Oven The air inside the oven is heated by the element aroundthe fan situated behind the back panel. The fan circulateshot air to mainta
8Food Shelf CookingPosition Temp (°C)Biscuits 180-190Bread 210-220Casseroles 130-140Cakes: Small and queen 160-170Sponges 160-170Madeira 140-150Rich F
9The oven fan operates without heat and circulates the air,at room temperature, inside the oven. This increases thespeed of defrosting. However, pleas
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